Cannabis-Infused Coconut Oil Recipe

Cannabis-Infused Coconut Oil Recipe

makes approximately 1 ¾ cup | 4 to 7 hours to make Ingredients: 2 cups of unrefined coconut oil2 cups of water20 to 40 grams of cannabis flower or trim (roughly torn up) You will need the following items: OvenGlass baking dishTin foilMeasuring cupSlow cookerSilicon spatulaCheese clothStrainerGlass container and lid The strength of your infusion will depend on the potency of the cannabis you use and the amount you add to the infusion. The first step to making infused coconut oil is to decarboxylate the cannabis.  Temperature can be slightly different from one oven to another, what’s important to remember is you don’t want to burn the cannabis. Low and slow is the key here. If you have an oven thermometer feel free to use one. How to decarboxylate cannabis material: 1. Preheat the oven to 220 Fahrenheit / 104 Celsius.  2. Using a sheet of tinfoil make a pouch by placing the cannabis on the foil and folding it over loosely and tucking over the edges. 3. Place this pouch in a glass baking dish and bake at 220 for 30 to 45 minutes. How to infuse the decarboxylated cannabis material into coconut oil: 1.Turn your slower cooker on to the lowest setting. 2. Melt 2 cups of coconut oil in the crock pot. 3. Add 2 cups of water into the melted coconut oil. 4. Stir the decarbed cannabis into the coconut and water mixture and let it sit at the lowest setting of the slow cooker for…

Excerpt only …
READ MORE BELOW
Source : seedman
Link to original : Cannabis-Infused Coconut Oil Recipe
reposted by Cannabis News World

This site uses Akismet to reduce spam. Learn how your comment data is processed.